Nutrition Facts |
Portion Size | 1.05 oz |
|
Amount Per Serving |
|
Calories 110 |
Calories from Fat 10 |
|
|
% Daily Value* |
|
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 135 mg | 5% |
|
Total Carbohydrate | 22 g | 7% |
Dietary Fiber | 5 g | 20% |
Sugars | 5 g | |
|
Protein | 4 g | 8% |
|
Vitamin A |
10% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole wheat flour, wheat bran, sugar, iodized salt, malt extract, caramel color IV, FD&C Yellow 5, FD&C yellow 6, FD&C red 40, artificial coconut flavor, BHT (preservative), high fructose corn syrup, niacin, ferric orthophosphate (iron), zinc sulfate (zinc), pantothenic acid, pyridoxine clorhidrate (vitamin B6, riboflavin (vitamin B2), thiamin mononitate (Vitamin B1), retinyl palmitate (Vitamin A), folate, cobalamine (vitamin B12).
Allergy Information
Wheat, Soy, Gluten
Last Updated: May 17, 2017
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