| Nutrition Facts |
| Portion Size | 47 g |
|
| Amount Per Serving |
|
| Calories 180 |
Calories from Fat 22 |
|
|
| % Daily Value* |
|
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 290 mg | 12% |
|
| Total Carbohydrate | 37 g | 12% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 19 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
10% |
* |
Iron |
15% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Bleached Wheat Flour, Sugar, Cocoa processed with Alkali, Soybean Oil and/or Palm Oil, Contains less than 2% of: Dextrose, Calcium Acid Pyrophosphate, Monocalcium Phosphate, Salt, Tricalcium Phosphate, Baking Soda, Flaxseed, Natural and Artificial Flavor, Maltodextrin, Acacia Gum, Wheat Protein Isolate (Wheat Gluten, Phosphate, Lactic Acid, Sulfite), Pregelatinized Wheat Starch, Oat Fiber (Sunflower Lecithin, Tocopheryl Acetate), Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Wheat Starch.
Allergy Information
Wheat, Gluten
Last Updated: August 09, 2021
|
_med.jpg)
_sm.jpg)
