Nutrition Facts |
Portion Size | 47 g |
|
Amount Per Serving |
|
Calories 180 |
Calories from Fat 18 |
|
|
% Daily Value* |
|
Total Fat | 2 g | 3% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 410 mg | 17% |
|
Total Carbohydrate | 38 g | 12% |
Dietary Fiber | 1 g | 4% |
Sugars | 20 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sugar, Bleached Wheat Flour, Wheat
Flour, Vegetable Shortening (Palm Oil,
Mono and Diglycerides, Polysorbate 60),
Dextrose, Salt, Leavening (Calcium Acid
Pyrophosphate, Monocalcium Phosphate,
Sodium Bicarbonate, Tricalcium
Phosphate), Natural and Artificial Flavor,
Maltodextrin, Silicon Dioxide, Acacia Gum,
Wheat Protein Isolate (Wheat Gluten,
Phosphate, Lactic Acid, Sulfite),
Pregelatinized Wheat Starch, Oat Fiber,
Sunflower Lecithin, Tocopheryl Acetate,
Wheat Starch, Benzoyl Peroxide,
Tricalcium Phosphate, Enrichment Blend
(Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid).
Allergy Information
Wheat, Gluten
Last Updated: February 22, 2018
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