| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
| Calories 475 |
Calories from Fat 220 |
|
|
| % Daily Value* |
|
| Total Fat | 24.5 g | 37% |
| Saturated Fat | 11 g | 55% |
| Trans Fat | 0.6 g | |
|
| Cholesterol | 22.5 mg | 7% |
|
| Sodium | 133.7 mg | 5% |
|
| Total Carbohydrate | 63 g | 21% |
| Dietary Fiber | 0.1 g | 0.4% |
| Sugars | 61.6 g | |
|
| Protein | 1.3 g | 2.6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), VEGETABLE SHORTENING(PALM OIL, CANOLA OIL, MONO- AND DIGLYCERIDES), DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CREAM CHEESEPOWDER (CREAM CHEESE SOLIDS [CREAM, NONFAT MILK, SALT, SODIUM ALGINATE, LACTIC ACID], CORN SYRUP SOLIDS, SODIUM CASEINATE[MILK], NATURAL FLAVOR), CORN STARCH, SOYBEAN OIL, SALT, NATURAL FLAVOR, BENZOIC ACID (PRESERVATIVE), POLYSORBATE 60, PROPYLGALLATE (ANTIOXIDANT), BETA CAROTENE (COLOR).
Allergy Information
Milk, Soy
Last Updated: June 11, 2018
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