Nutrition Facts |
Portion Size | 123 g |
|
Amount Per Serving |
|
Calories 130 |
Calories from Fat 35 |
|
|
% Daily Value* |
|
Total Fat | 4 g | 6% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 15 mg | 5% |
|
Sodium | 300 mg | 12% |
|
Total Carbohydrate | 22 g | 7% |
Dietary Fiber | 0 g | 0% |
Sugars | 17 g | |
|
Protein | 4 g | 8% |
|
Vitamin A |
2% |
* |
Vitamin C |
0% |
|
Calcium |
15% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sugar, food starch-modified, sodium phosphates (for proper set), partially hydrogenated soybean oil, salt, artificial flavor, artificial color, mono and diglycerides, yellow 5 and yellow 6
Last Updated: September 02, 2014
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