Nutrition Facts |
Portion Size | 2.75 oz |
|
Amount Per Serving |
|
Calories 170 |
Calories from Fat 130 |
|
|
% Daily Value* |
|
Total Fat | 15 g | 23% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 160 mg | 6% |
|
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 3 g | 12% |
Sugars | 1 g | |
|
Protein | 7 g | 14% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
SUNFLOWER SEEDS, SALT, BACON SALT� SEASONING (MALTODEXTRIN, PAPRIKA, GARLIC, MONOSODIUM GLUTAMATE, NATURAL FLAVOR (MILK), SALT, HYDROLYZED SOY PROTEIN, ONION, AUTOLYZED YEAST EXTRACT, WHEY, SPICE, DISODIUM INOSINATE AND DISODIUM GUANYLATE), MALTODEXTRIN, SUNFLOWER OIL AND/OR COTTONSEED OIL, XANTHAN GUM.
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: July 25, 2018
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