| Nutrition Facts |
| Portion Size | 2.75 oz |
|
| Amount Per Serving |
|
| Calories 170 |
Calories from Fat 130 |
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 170 mg | 7% |
|
| Total Carbohydrate | 7 g | 2% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 1 g | |
|
| Protein | 7 g | 14% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
SUNFLOWER SEEDS, SALT. CONTAINS 2% OR LESS OF WHEY, MALTODEXTRIN, CULTURED BUTTERMILK, MONOSODIUM GLUTAMATE, SUNFLOWER OIL AND/OR COTTONSEED OIL, DRIED ONION, CORN SYRUP SOLIDS, HIDDEN VALLEY� RANCH (SALT, MONOSODIUM GLUTAMATE, DRIED GARLIC, MOD REDHOTIFIED FOOD STARCH, SPICES, DEHYDRATED ONION, MALTODEXTRIN, NATURAL FLAVORS, GUAR GUM, CALCIUM STERATE) SOUR CREAM (CULTURED CREAM, NONFAT MILK) CITRIC ACID, DRIED GARLIC, XANTHAN GUM, NATURAL FLAVORS, DISODIUM INOSINATE & DISODIUM GUANYLATE, MODIFIED FOOD STATCH, MALIC ACID, SODIUM DIACETATE, LACTIC ACID.
Allergy Information
Milk, Soy
Last Updated: July 25, 2018
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