| Nutrition Facts |
| Portion Size | 3/4 cup |
|
| Amount Per Serving |
|
| Calories 180 |
Calories from Fat 140 |
|
|
| % Daily Value* |
|
| Total Fat | 16 g | 24% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 150 mg | 6% |
|
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 1 g | |
|
| Protein | 7 g | 14% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
4% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
sunflower seeds, salt
Allergy Information
Milk, Soy
Last Updated: July 25, 2018
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