Nutrition Facts |
Portion Size | 24 g |
|
Amount Per Serving |
|
Calories 100 |
Calories from Fat 40 |
|
|
% Daily Value* |
|
Total Fat | 4.5 g | 6% |
Saturated Fat | 1 g | 5% |
Trans Fat | 1 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 65 mg | 2% |
|
Total Carbohydrate | 17 g | 5% |
Dietary Fiber | 0 g | 0% |
Sugars | 9 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, partially hydrogenated soybean and/or cottonseed oil, dextrose, contains 2% or less of the following: high fructose corn syrup, corn starch, salt, baking soda, soy lecithin, ammonium biacarbonate, monocalcium, phosphate, natural and artificial flavors.
Allergy Information
Wheat, Soy, Gluten
Last Updated: July 05, 2018
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