| Nutrition Facts |
| Portion Size | 42 g |
|
| Amount Per Serving |
|
| Calories 150 |
Calories from Fat 15 |
|
|
| % Daily Value* |
|
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 540 mg | 22% |
|
| Total Carbohydrate | 29 g | 9% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 6 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
10% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour (Yellow Corn Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, RIboflavin, Folic Acid), Dextrose, Gelatinized Yellow Corn Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soybean Oil, Rice Flour, Buttermilk, Whey, Salt, Calcium Carbonate, Cellulose Gum.
Allergy Information
Milk, Wheat, Gluten
Last Updated: September 02, 2014
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