Nutrition Facts |
Portion Size | 1.2 oz |
|
Amount Per Serving |
|
Calories 150 |
Calories from Fat 72 |
|
|
% Daily Value* |
|
Total Fat | 8 g | 12% |
Saturated Fat | 3.5 g | 17% |
Trans Fat | 0 g | |
|
Cholesterol | 10 mg | 3% |
|
Sodium | 55 mg | 2% |
|
Total Carbohydrate | 21 g | 7% |
Dietary Fiber | 0 g | 0% |
Sugars | 19 g | |
|
Protein | 0 g | 0% |
|
Vitamin A |
6% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
sugar, margarine [palm oil, water, soybean oil, salt, mono- and diglycerides, soy lecithin, preservative (sodium benzoate), citric acid, natural and artificial flavor, beta-carotene (color), vitamin a palmitate, whey], cream cheese
(pasteurized milk, cheese culture, salt, carob bean gum, enzymes), corn syrup, water, nonfat milk, corn starch, contains 2% or less of: artificial flavor, corn syrup solids, food starch - modified, lemon juice solids, lemon oil, polysorbate 60, preservative (potassium sorbate), soy lecithin.
Allergy Information
Milk, Soy
Last Updated: January 11, 2021
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