Nutrition Facts |
Portion Size | 1/4 cup |
|
Amount Per Serving |
|
Calories 190 |
Calories from Fat 140 |
|
|
% Daily Value* |
|
Total Fat | 16 g | 24% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 2980 mg | 124% |
|
Total Carbohydrate | 5 g | 1% |
Dietary Fiber | 2 g | 8% |
Sugars | 1 g | |
|
Protein | 8 g | 16% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
4% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
sunflower seeds, salt, high oleic canola oil, less than 2% of: spices, tomato powder, onion powder, dextrose, tapioca starch, modified corn starch, garlic powder, jalapeno pepper, extractives of paprika (color), beet powder (color), natural flavor, annatto (color)
Last Updated: July 25, 2018
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