| Nutrition Facts |
| Portion Size | 100 g |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 1.4 g | 2% |
| Saturated Fat | 0.27 g | 1% |
| Trans Fat | 0.1 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 7365 mg | 306% |
|
| Total Carbohydrate | 65.8 g | 21% |
| Dietary Fiber | 4 g | 16% |
|
| Protein | 6.3 g | 12.6% |
|
| Vitamin A |
2% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Bread Crumbs (Bleached Wheat Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Partially Hydrogenated Soybean Oil, Dried Whey, Sugar, Salt, Nonfat Dried Milk, Yeast, Mono and Diglycerides), Sugar, Salt, Cornstarch, Whey, Dehydrated Garlic and Onion, Spices, Xanthan Gum, Less than 2% Silicon Dioxide added to Prevent Caking.
Allergy Information
Milk, Wheat, Gluten
Last Updated: December 06, 2012
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