| Nutrition Facts |
| Portion Size | 1.5 oz |
|
| Amount Per Serving |
|
| Calories 200 |
Calories from Fat 81 |
|
|
| % Daily Value* |
|
| Total Fat | 9 g | 13% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 310 mg | 12% |
|
| Total Carbohydrate | 28 g | 9% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 1 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
INGREDIENTS: Ground Whole Grain Corn, Vegetable Oil (Contains One or More of the Following: Corn, Sunflower, Safflower, or Canola Oil), Whey, Salt, Maltodextrin, Tomato Powder, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey Protein Concentrate, Monosodium Glutamate, Onion Powder, Natural And Artificial Flavors, Buttermilk, Garlic Powder, Natural Romano Cheese Flavor, Nonfat Dry Milk, Disodium Phosphate, Dextrose, Artificial Colors (Red 40 Lake, Yellow 6 Lake, Yellow 5 Lake, Yellow 6, Yellow 5, Extractives Of Annatto), Sugar, Citric Acid, Spice, Yeast Extract, Natural Parmesan Cheese Flavor, Lactic Acid.Contains Milk
Allergy Information
Milk
Last Updated: July 18, 2018
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