Nutrition Facts |
Portion Size | 2 oz |
|
Amount Per Serving |
|
Calories 150 |
Calories from Fat 80 |
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 170 mg | 7% |
|
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
10% |
|
Calcium |
0% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, safflower and/or sunflower and/or canola oil, maltodextrin, sea salt, salt, green bell pepper powder, garlic powder, sugar, yeast extract, spices, vinegar, jalapeno powder, onion powder, parsley powder, citric acid, natural flavors, parsley flakes.
Last Updated: July 26, 2018
|