Nutrition Facts |
Portion Size | 48 g |
|
Amount Per Serving |
|
Calories 210 |
Calories from Fat 90 |
|
|
% Daily Value* |
|
Total Fat | 10 g | 15% |
Saturated Fat | 3.5 g | 17% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 160 mg | 6% |
|
Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 1 g | 4% |
Sugars | 18 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Sugar, Vegetable Oil (canola, palm, palm kernel), Eggs, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Syrup, Cocoa Processed with Alkali, Vegetable Glycerin, Fructose. Contains 2% or less of: High Fructose Corn Syrup, Corn Starch, Sweetened Condensed Milk (Milk, Sugar), Salt, Modified Corn Starch, Dicalcium Phosphate, Skim Milk, Butter (Cream, Salt), Dextrose, Natural and Artificial Flavor, Gellan Gum, Sodium Citrate, Maltodextrin, Gum Arabic, Mono and Diglycerides, Water, Potassium Sorbate and TBHQ Added to Retain Freshness.
Allergy Information
Milk, Eggs, Peanuts, Wheat, Soy, Gluten
Last Updated: February 23, 2017
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