Nutrition Facts |
Portion Size | 48 g |
|
Amount Per Serving |
|
Calories 170 |
Calories from Fat 25 |
|
|
% Daily Value* |
|
Total Fat | 3 g | 4% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 120 mg | 5% |
|
Total Carbohydrate | 37 g | 12% |
Dietary Fiber | 3 g | 12% |
Sugars | 15 g | |
|
Protein | 2 g | 4% |
|
Vitamin A |
10% |
* |
Vitamin C |
0% |
|
Calcium |
10% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients: Whole wheat flour, sugar,
enriched flour (wheat flour, niacin, reduced
iron, vitamin B1 [thiamin mononitrate],
vitamin B2 [riboflavin], folic acid), corn
syrup, dextrose, soybean and palm oil,
bleached wheat flour, polydextrose, glycerin.
Contains 2% or less of maltodextrin,
molasses, calcium carbonate, leavening
(sodium acid pyrophosphate, baking soda),
wheat starch, salt, cinnamon, sodium
stearoyl lactylate, DATEM, gelatin, xanthan
gum, niacinamide, reduced iron, vitamin A
palmitate, vitamin B6 (pyridoxine
hydrochloride), vitamin B2 (riboflavin),
vitamin B1 (thiamin hydrochloride), soy
lecithin.
Allergy Information
Wheat, Soy, Gluten
Last Updated: May 16, 2023
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