| Nutrition Facts |
| Portion Size | 78 g |
|
| Amount Per Serving |
|
| Calories 230 |
Calories from Fat 80 |
|
|
| % Daily Value* |
|
| Total Fat | 9 g | 13% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 560 mg | 23% |
|
| Total Carbohydrate | 32 g | 10% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 3 g | |
|
| Protein | 6 g | 12% |
|
| Vitamin A |
0% |
* |
Vitamin C |
2% |
|
| Calcium |
2% |
* |
Iron |
10% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
HUMMUS DIP: GARBANZO BEANS, WATER, TAHINI (GROUND SESAME), GARLIC, CONTAINS 2% OR LESS OF LEMON JUICE CONCENTRATE, LIME JUICE CONCENTRATE, SALT, SUGAR, SPICE. FLATBREAD CRISPS: WHEAT FLOUR SOYBEAN OIL WITH TBHQ FOR FRESHNESS, RICE FLOUR, WHOLE WHEAT FLOUR, WHOLE WHEAT, SUGAR, CONTAINS 2% OR LESS OF SALT, HONEY, SEA SALT, NATURAL OLIVE OIL FLAVOR, YEAST, GARLIC POWDER, ONION POWDER, WHEY, BHT FOR FRESHNESS, NIACINAMIDE, IRON (FERROUS SULFATE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), SOY LECITHIN
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: April 07, 2017
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