Nutrition Facts |
Portion Size | 50 g |
|
Amount Per Serving |
|
Calories 230 |
Calories from Fat 100 |
|
|
% Daily Value* |
|
Total Fat | 11 g | 16% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 160 mg | 6% |
|
Total Carbohydrate | 26 g | 8% |
Dietary Fiber | 3 g | 12% |
Sugars | 9 g | |
|
Protein | 7 g | 14% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Organic Peanut Butter, Organic Rolled Oats, Organic Brown Rice Syrup, Organic Oat Flour, Organic Cane Syrup, Organic Date Paste, Organic Pea Protein, Organic High Oleic Sunflower Oil, Organic Rice Starch, Organic Tapioca Syrup, Organic Palm Oil, Organic Peanut Flour, Organic Dried Cane Syrup, Organic Rice Flour, Vegetable Glycerin, Organic Unsweetened Chocolate, Organic Brown Rice Protein, Organic Cocoa, Natural Flavors, Sea Salt, Organic Alkalized Cocoa, Sunflower Lecithin, Mixed Tocopherols (Antioxidant).
Allergy Information
Milk, Peanuts, Tree Nuts, Wheat, Soy, Gluten
Last Updated: February 14, 2017
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