| Nutrition Facts |
| Portion Size | 0.7 oz |
|
| Amount Per Serving |
|
| Calories 90 |
Calories from Fat 30 |
|
|
| % Daily Value* |
|
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 135 mg | 5% |
|
| Total Carbohydrate | 14 g | 4% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
10% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WHOLE CORN MEAL, ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER OIL), CHEESE SEASONING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SEA MINERALS [CALCIUM CARBONATE AND MAGNESIUM CARBONATE], CANOLA OIL, MALTODEXTRIN [MADE FROM CORN], SALT, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, CITRIC ACID, AND ARTIFICIAL COLOR [YELLOW 6, YELLOW 5]), SALT
Allergy Information
Milk
Last Updated: August 13, 2014
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