| Nutrition Facts |
| Portion Size | 26 g |
|
| Amount Per Serving |
|
| Calories 110 |
Calories from Fat 25 |
|
|
| % Daily Value* |
|
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 130 mg | 5% |
|
| Total Carbohydrate | 20 g | 6% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 4 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole Wheat, Enriched Corn Meal (degermed yellow corn meal, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (soybean, rice bran), Sugar, Whey Powder. Contains 2% or less of: Buttermilk Powder, Corn Syrup Solids, Salt, Natural and Artificial Flavor, Dried Sour Cream (cream, nonfat milk, cultures), Monoglycerides, Onion Powder, Trisodium Phosphate, Calcium Carbonate, Baking Soda, Yellow Corn Flour, Yellow 6 Lake, Yellow 5 Lake, Freshness Preserved by BHT
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: January 12, 2023
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