| Nutrition Facts |
| Portion Size | 4 oz |
|
| Amount Per Serving |
|
| Calories 360 |
Calories from Fat 230 |
|
|
| % Daily Value* |
|
| Total Fat | 25 g | 38% |
| Saturated Fat | 9 g | 45% |
| Trans Fat | 0 g | |
|
| Cholesterol | 120 mg | 40% |
|
| Sodium | 970 mg | 40% |
|
| Total Carbohydrate | 230 g | 76% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 1 g | |
|
| Protein | 30 g | 60% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Cured With: Water, Salt, Sugar, Sodium Nitrite.
Last Updated: July 27, 2018
|
