Nutrition Facts |
Portion Size | 1 oz |
|
Amount Per Serving |
|
|
|
% Daily Value* |
|
Total Fat | 11 g | 16% |
Saturated Fat | 4.5 g | 22% |
Trans Fat | 0 g | |
|
Cholesterol | 30 mg | 10% |
|
Sodium | 470 mg | 19% |
|
Total Carbohydrate | 2 g | 0% |
Dietary Fiber | 1 g | 4% |
|
Protein | 7 g | 14% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Last Updated: September 12, 2013
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