| Nutrition Facts |
| Portion Size | 29 g |
|
| Amount Per Serving |
|
| Calories 120 |
Calories from Fat 30 |
|
|
| % Daily Value* |
|
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 0.5 g | 2% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 125 mg | 5% |
|
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 4 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEGERMED YELLOW CORN MEAL, WHOLE WHEAT, SUGAR, VEGETABLE OIL (SOYBEAN, CANOLA, RICE BRAN), BROWN SUGAR. CONTAINS 2% OR LESS OF: FRUCTOSE, SALT, BUTTER (CREAM, SALT), MOLASSES, DISTILLED MONOGLYCERIDES, YEAST, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, NONFAT DRY MILK, GLYCERYL TRIACETATE, COLOR ADDED, TRISODIUM PHOSPHATE, YELLOW CORN FLOUR, CALCIUM CARBONATE, BARLEY MALT SYRUP. FRESHNESS PRESERVED BY BHT
Allergy Information
Milk, Peanuts, Wheat, Soy, Gluten
Last Updated: February 07, 2017
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