Nutrition Facts |
Portion Size | 1 oz |
|
Amount Per Serving |
|
Calories 130 |
Calories from Fat 45 |
|
|
% Daily Value* |
|
Total Fat | 5 g | 7% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 200 mg | 8% |
|
Total Carbohydrate | 20 g | 6% |
Dietary Fiber | 2 g | 8% |
|
Protein | 2 g | 4% |
|
Vitamin A |
2% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Whole Corn, Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), COrn Dextrin, Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Onion Powder, Corn Flour, Natural and Artificial Flavor, Dextrose, Tomato Powder, Lactose, Spices, Artificial Color (Including Yellow 6, Yellow 5, Red 40), Lactic Acid, Citric Acid, Sugar, Garlic Powder, Disodium Inosinate, and Disodium Guanylate
Allergy Information
Milk
Last Updated: March 09, 2023
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