Nutrition Facts |
Portion Size | 1.375 oz |
|
Amount Per Serving |
|
Calories 300 |
Calories from Fat 150 |
|
|
% Daily Value* |
|
Total Fat | 17 g | 26% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 260 mg | 10% |
|
Total Carbohydrate | 32 g | 10% |
Dietary Fiber | 3 g | 12% |
Sugars | 2 g | |
|
Protein | 4 g | 8% |
|
Vitamin A |
0% |
* |
Vitamin C |
20% |
|
Calcium |
2% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, vegetable oil (sunflower, canola and/or corn oil), jalapeno seasoning (maltodextrin (made from corn), salt, dextrose, onion powder, torula yeast, spices, whey powder, paprika, natural flavors, sunflowr oil, garlic powder, jalapeno pepper powder, and yeast extract
Allergy Information
Milk, Peanuts
Last Updated: August 20, 2014
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