Nutrition Facts |
Portion Size | 1.5 oz |
|
Amount Per Serving |
|
Calories 200 |
Calories from Fat 70 |
|
|
% Daily Value* |
|
Total Fat | 8 g | 12% |
Saturated Fat | 1.5 g | 7% |
Trans Fat | 0 g | |
|
Cholesterol | 5 mg | 1% |
|
Sodium | 360 mg | 15% |
|
Total Carbohydrate | 29 g | 9% |
Dietary Fiber | 1 g | 4% |
Sugars | 2 g | |
|
Protein | 3 g | 6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
15% |
* |
Iron |
8% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, and Folic Acid), Vegetable Oil (Contains One or more of the following: Corn, Soybean, or Dunflower Oil), Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Salt, Sea Minerals (Calcium Carbonate and Magnesium Carbonate), Canola Oil, Maltodextrin, Whey Protein Concentrate, Disodium Phosphate, Monosodium Glutamate, Natural and Artificial Flavors, Lactic Acid, Citric Acid, and Artificial Color (Yellow 6, Yellow 5)
Allergy Information
Milk
Last Updated: August 20, 2014
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