| Nutrition Facts |
| Portion Size | 28 g |
|
| Amount Per Serving |
|
| Calories 160 |
Calories from Fat 90 |
|
|
| % Daily Value* |
|
| Total Fat | 10 g | 15% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 150 mg | 6% |
|
| Total Carbohydrate | 15 g | 5% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 2 g | |
|
| Protein | 2 g | 4% |
|
| Vitamin A |
0% |
* |
Vitamin C |
10% |
|
| Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Potatoes, vegetable oil (sunflower, corn, and/or canola oil), BBQ seasoning (sugar, salt, corn sugar, malted barley flour, onion powder, yeast, molasses, spices, garlic powder, natural flavors, paprika, tomato powder, corn starch, yeast extract, and paprika extracts
Allergy Information
Wheat, Soy, Gluten
Last Updated: August 20, 2014
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