Nutrition Facts |
Portion Size | 1 oz |
|
Amount Per Serving |
|
Calories 140 |
Calories from Fat 70 |
|
|
% Daily Value* |
|
Total Fat | 8 g | 12% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 190 mg | 7% |
|
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
|
Protein | 1 g | 2% |
|
Vitamin A |
0% |
* |
Vitamin C |
6% |
|
Calcium |
0% |
* |
Iron |
2% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Soybean Oil and/or Sunflower Oil, Corn, Dehydrated Potatoes, Potato and/or Tapioca Starch, Cheddar & Sour Cream Seasoning (Salt, Maltodextrin, Whey, Sour Cream (Cream, Nonfat Milk, Cultures), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Dextrose, Citric Acid, Nonfat Milk, Onion, Natural and Artificial Flavors, Dried Garlic, Disodium Phosphate, Colors (Yellow 5 Lake, Yellow 6 Lake, Yellow 5, Yellow 6), Disodium Inosinate, Disodium Guanylate), Sugar, Salt, Caramel Color, Glyceryl Monooleate (Emulsifier)
Allergy Information
Milk, Soy
Last Updated: August 20, 2014
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