| Nutrition Facts |
| Portion Size | 1/2 cup |
|
| Amount Per Serving |
|
| Calories 150 |
Calories from Fat 50 |
|
|
| % Daily Value* |
|
| Total Fat | 7 g | 10% |
| Saturated Fat | 1.5 g | 7% |
| Trans Fat | 1.5 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 260 mg | 10% |
|
| Total Carbohydrate | 18 g | 6% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 1 g | |
|
| Protein | 3 g | 6% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Enriched Flour Bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Wheat Flour, Soybean Oil, Partially Hydrogenated Soybean Oil, Rye Flour. Contains 2% or Less of: Salt, Sugar, Sesame Seed, Yeast, Monosodium Glutamate, Color Added, Corn Syrup, Vegetable Oil (canola, corn, or soybean), Worcestershire Sauce (vinegar,molasses,corn syrup, water, salt, color added, garlic powder, sugar, spices, tamarind, natural flavor), Maltodextrin, Malted Corn Syrup, Onion, Garlic, Wheat Gluten, Baking Soda, Caraway, Disodium Inosinate, Disodium Guanylate. Freshness Preserved by BHT. CONTAINS WHEAT, SESAME; MAY CONTAIN MILK AND SOY INGREDIENTS.
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: August 20, 2014
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