Nutrition Facts |
Portion Size | 39 g |
|
Amount Per Serving |
|
Calories 190 |
Calories from Fat 80 |
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 290 mg | 12% |
|
Total Carbohydrate | 24 g | 8% |
Dietary Fiber | 1 g | 4% |
Sugars | 6 g | |
|
Protein | 3 g | 6% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
6% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), WHEY, SUGAR, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), CONTAINS 2% OR LESS OF: SALT, LEAVENING (BAING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK, BUTTER (CREAM, SALT), MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, SODIUM PHOSPHATE, CITRIC ACID, TURMERIC EXTRACT FOR COLOR, YELLOW #6, SOY LECITHIN
Allergy Information
Milk, Wheat, Soy, Gluten
Last Updated: August 21, 2014
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