| Nutrition Facts |
| Portion Size | 2 cup |
|
| Amount Per Serving |
|
| Calories 190 |
Calories from Fat 130 |
|
|
| % Daily Value* |
|
| Total Fat | 14 g | 21% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
|
| Cholesterol | 10 mg | 3% |
|
| Sodium | 190 mg | 7% |
|
| Total Carbohydrate | 10 g | 3% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 3 g | |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
2% |
|
| Calcium |
6% |
* |
Iron |
4% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Popcorn, Corn Oil and/or Sunflower Oil, Dehydrated Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid, Artificial Color (FD&C Yellow No. 5 & 6).
Gluten Free.
Allergy Information
Milk
Last Updated: August 20, 2014
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