Nutrition Facts |
Portion Size | 48 g |
|
Amount Per Serving |
|
Calories 120 |
Calories from Fat 80 |
|
|
% Daily Value* |
|
Total Fat | 9 g | 13% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
|
Cholesterol | 35 mg | 11% |
|
Sodium | 1180 mg | 49% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 1 g | 4% |
Sugars | 1 g | |
|
Protein | 8 g | 16% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
4% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Ingredients Mechanically Separated Chicken, Pork, Salt, Less than 2% of: Corn Syrup, Soy Protein Concentrate, Hydrolyzed Soy Protein, Dextrose, Flavorings, Beef, Paprika, Sodium Erythorbate, Sodium Nitrite, Red 40, Pickled in Vinegar, Water, Salt, Red 40
Last Updated: July 23, 2018
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