Nutrition Facts |
Portion Size | 9 g |
|
Amount Per Serving |
|
Calories 30 |
Calories from Fat 27 |
|
|
% Daily Value* |
|
Total Fat | 3 g | 4% |
Saturated Fat | 0.5 g | 2% |
Trans Fat | 0 g | |
|
Cholesterol | 5 mg | 1% |
|
Sodium | 70 mg | 2% |
|
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
|
Protein | 0 g | 0% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DISTILLED WHITE VINEGAR, MODIFIED CORN STARCH, EGG YOLKS, SALT, PAPRIKA, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Allergy Information
Eggs, Soy
Last Updated: June 26, 2020
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