Nutrition Facts |
Portion Size | 3 piece |
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Amount Per Serving |
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% Daily Value* |
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Total Fat | 5 g | 7% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 1 g | |
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Cholesterol | 10 mg | 3% |
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Sodium | 550 mg | 22% |
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Total Carbohydrate | 16 g | 5% |
Dietary Fiber | 1 g | 4% |
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Protein | 5 g | 10% |
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Vitamin A |
4% |
* |
Vitamin C |
0% |
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Calcium |
10% |
* |
Iron |
0% |
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* Percent Daily Values are based on a
2,000 Calorie diet. |
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Ingredients
Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color ], Water, Bleached Wheat Flour, Green Jalapeno Peppers [Peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (Preservative)], Jalapeno Peppers [Peppers, Salt, Acetic Acid, Sodium Benzoate (Preservative)], Wheat Flour, Cheddar Cheese Sauce [Water, Aged Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Soybean Oil, Food Starch - Modified, Sodium Phosphate, Salt, Cellulose Gum, Mono and Diglycerides, Spice, Yeast Extract, Annatto Color], Dehydrated Potatoes (Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate and Citric Acid (to preserve natural color)), Modified Food Starch. Contains 2% or less of Cellulose Gum, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Sugar, Turmeric Oleoresin Color, Vegetable Oil Shortening (Soybean And/Or Partially Hydrogenated Soybean Oil), Wheat Starch, Whey, Yeast, Yellow 5, Yellow Corn Flour, Yellow 6.
Allergy Information
Milk, Wheat, Gluten
Last Updated: May 02, 2017
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