Nutrition Facts |
Portion Size | 9.75 oz |
|
Amount Per Serving |
|
Calories 200 |
Calories from Fat 90 |
|
|
% Daily Value* |
|
Total Fat | 10 g | 15% |
Saturated Fat | 7 g | 35% |
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 290 mg | 12% |
|
Total Carbohydrate | 26 g | 8% |
Dietary Fiber | 9 g | 36% |
Sugars | 14 g | |
|
Protein | 6 g | 12% |
|
Vitamin A |
0% |
* |
Vitamin C |
0% |
|
Calcium |
8% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
vegetables (kohlarbi, kale, carrots), spice thai sauce (water, red peppers, milk, coconut milk (coconut extract, water, citric acid), red curry paste (garlic, dried red chili, lemongrass, shallot, salt, galangal, shrimp paste (shrimp, salt), kaffir lime peel, pepper), minced garlic (ginger, water, canola oil), sugar, red onion, corn starch, canola oil, fish sauce (anchovy, salt, sugar), sea salt (potassium magnesium chloride, salt), crushed garlic (garlic, water, salt, lemon concentrate), key lime juice concentrate, dried chili, ground turmeric, herbs, spices, natural flavors), coconut (desiccated coconut (contains sulfites), sugar, dextrose, salt).
Allergy Information
Milk
Last Updated: September 04, 2018
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