| Nutrition Facts |
| Portion Size | 1 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 70 mg | 2% |
|
| Total Carbohydrate | 18 g | 6% |
| Dietary Fiber | 7 g | 28% |
| Sugars | 11 g | |
|
| Protein | 4 g | 8% |
|
| Vitamin A |
0% |
* |
Vitamin C |
245% |
|
| Calcium |
14% |
* |
Iron |
7% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
green cabbage
Last Updated: July 19, 2018
|
