| Nutrition Facts |
| Portion Size | 3.99 oz |
|
| Amount Per Serving |
|
|
|
|
| % Daily Value* |
|
| Total Fat | 6 g | 9% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 20 mg | 6% |
|
| Sodium | 870 mg | 36% |
|
| Total Carbohydrate | 12 g | 4% |
| Dietary Fiber | 3 g | 12% |
|
| Protein | 17 g | 34% |
|
| Vitamin A |
0% |
* |
Vitamin C |
0% |
|
| Calcium |
0% |
* |
Iron |
0% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Allergy Information
Milk, Wheat, Gluten
Last Updated: December 21, 2012
|
