| Nutrition Facts |
| Portion Size | 1 cup |
|
| Amount Per Serving |
|
| Calories 100 |
Calories from Fat 25 |
|
|
| % Daily Value* |
|
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
|
| Cholesterol | 25 mg | 8% |
|
| Sodium | 900 mg | 37% |
|
| Total Carbohydrate | 18 g | 6% |
| Dietary Fiber | 1 g | 4% |
|
| Protein | 5 g | 10% |
|
| Vitamin A |
6% |
* |
Vitamin C |
2% |
|
| Calcium |
2% |
* |
Iron |
6% |
|
|
* Percent Daily Values are based on a
2,000 Calorie diet. |
|
|
|
Ingredients
Water, Cooked Egg Noodles (Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs), Cooked Chicken Meat (White Meat Chicken, Dark Meat Chicken, Water, Modified Potato Starch, Salt, Sodium Phosphate, Carrageenan), Carrots, Celery, Contains 2% or less of: Modified Cornstarch, Salt, Chicken Flavor (Salt, Hydrolyzed Corn Gluten), Sugar, Yeast Extract, Chicken Powder, Yeast, Rosemary, Soy Flour), Rendered Chicken Fat (Chicken Fat, Tapioca Dextrin, Corn Maltodextrin, Hydrolyzed Wheat Protein, Flavor, Modified Cornstarch, Caramel Color, Grill Flavor (From Vegetable Oil), Disodium Guanylate, Disodium Inosinate, Tricalcium Phosphate, Lactic Acid), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Onions, Yeast Extract (Contains Soybean Oil), Chicken Broth Powder (Chicken Broth, Salt, Flavorings), Sugar, Mono-and Diglycerides (Soy), Parsley, White Pepper, Yellow #5.
Allergy Information
Eggs, Wheat, Soy, Gluten
Last Updated: December 12, 2016
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